Martin started to produce his first vintage in 2002 after practical training in Italy and being inspired by the complexity and diversity in wine. Martin got the chance to choose the vineyards he wanted to work with from his parents’ estate – old vines and on the most particular hills of his village. Anna joined him in 2009 and in 2012 they took over the winery from his parents and now manage 16 ha in total. Warm yellow in colour. The nose is open and ripe with good apple pie and bell pepper aromas. The palate is rich with fleshy fruit and good acidity, with fresh herbs, flowers and light pepper tones.